The traditional Apulian sweet tarallo in a completely new taste, given by the spicy notes of cinnamon and the pungent ones of ginger.
Ingredients: FLOUR TYPE “00”, sugar, white wine (may contain sulphites), high oleic sunflower oil, olive oil, ginger powder (0.6%), cinnamon powder (0.3%), salt.
(CONTAINS ALLERGENS: GLUTEN, SULPHITES)






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