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Salento bomb
The Salento bomb is ideal for spicy lovers who want to give the right sprint to every dish.
“Verde” – Cream of green olives
With a typically Mediterranean flavor, the “Verde” olive cream is ideal for bruschetta and aperitifs, to fill delicious snacks, sandwiches and canapés and to enhance the taste of sauces and sauces.
“Rosso” – LECCINO olive cream
Olive cream with an intense aroma typical of the Apulian cuisine.
“Nero” – CELLINA olive cream
Typical product of Salento as the olives used are “Cellina”, an indigenous variety of the area.
Bruschetta of “Nonno Pippi”
A mix of vegetables in which the taste is characterized by the fresh and delicate flavor of the Leccino olive.
