The sweetness of the figs balanced with the crunchiness of the chopped almonds create a delicious extra jam that combines two top southern products for taste and genunity. Perfect on bread, for making a tart or, why not, for dipping cheeses.
Ingredients: Figs (63%), cane sugar (23.5%), almonds (4%), powdered fennel seeds (0.15%) Lemon juice, pectin.
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