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LECCINO black olives in brine
€2,30
Typical of Salento, Leccino olives are characterized by their pinkish black color and delicate taste.
The very tasty black-rosé Leccino olives are naturally preserved to preserve the light flavor. From their milling an oil with a light but strong taste is extracted, finally they are ideal for aperitifs, to highlight pizzas and focaccias, flavor fish and meat dishes and enrich sauces and salads.
Ingredients: Leccino olives, water, salt, antioxidant (ascorbic acid E300), acidity regulator (lactic acid E270).
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With a bright and captivating color, the green olive comes in many varieties and is widely used in the kitchen and is particularly appreciated in aperitifs and Mediterranean recipes.
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