Tag Archives: lolivicola
Cous Cous Salentino
| On Jan24,2022Cous Cous Salentino is a versatile dish, to be eaten cold or hot, alone or in company. Thanks to the speed of preparation and, above all, to the mix of condiments selected by us that give it a rich and appetizing flavor, it is suitable for any occasion!
Read moreDONT’T WORRY BEER HAPPY
| On Jan24,2022with “DeliziEVOli” preserves and a selection of ARTISANAL BEERS from Salento Sunday 26 January 2020 Bruschetta at 6.30 pm Via Persico, 31
Read moreStories & Recipes
| On Jan24,2022# lolivicolatradizionedisapori # Salento
Read moreThis year give yourself the Gold of Salento
| On Jan24,2022This year give yourself the Gold of Salento. Discover the vast assortment of 100% Italian products. www.lolivicola.net Happy Holidays
Read moreNew Catalog – L’Olivicola
| On Jan24,2022Browse the new online catalog . Discover the latest news from Olivicola directly on your screen. #lolivicola #typicalproducts #tradition of taste
Read moreAbout us
| On Jan24,2022SALENTODOVE Magazine – November 2016 issue # lolivicolatradizionofapori
Read moreSalento challenge race
| On Jan24,2022Salento challenge race …. # lolivicolatradizionedisapori # Salento
Read moreSan Martino with L’Olivicola
| On Jan24,2022A good San Martino to all … our side dishes are already at the table … and let it be a party
Read moreLeccino 2016 campaign
| On Jan24,2022Leccino 2016 campaign for L’Olivicola
Tradition of flavors
In Salento
Our creams
| On Jan24,2022Our creams: red, green, black.
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